A recent headline in USA Today warns travelers about food safety violations at airport restaurants.
Some of the violations are:
1. Tuna salad and turkey sandwiches are stored at dangerously warm temperatures.
2. Raw meat contaminated.
3. Rat droppings.
4. Kitchens lack soap for workers to wash hands.
These are national chains located in airports including Dallas, Detroit, Atlanta, JFK, Los Angeles, Miami and Seattle. None of the restaurants mentioned in the article were in Philadelphia’s Airport. Answer: pack a snack of your own.
